At I Love Catering, we love a challenge—especially when it’s for a great cause! That’s why we’re thrilled to be taking part in the Franklins £50 Challenge, an exciting fundraising initiative in support of Milton Keynes Hospital Charity.
What is the Franklins £50 Challenge?
The challenge is simple but powerful: Franklins Solicitors have generously given participating teams £50 seed money, and it’s up to us to grow it into as much fundraising as possible. Every penny raised will go towards supporting Milton Keynes Hospital Charity, helping to fund vital equipment, services, and patient care that make a real difference to our community.
Our Mission: Turning £50 into Something Incredible
We’re putting our creativity and teamwork to the test, coming up with fun and engaging ways to multiply our £50 into a significant donation. From bake sales to sponsored challenges, we’re determined to make a big impact!
How You Can Support Us
We can’t do this alone, and we’d love for you to get involved! Here’s how you can help:
Join in our fundraising activities, we are selling some tasty treats alongside Crafted By P, The Jam Lady’s delicious chuffing chilli jam, with all profits donated. Find the stand on April 1st at Milton Keynes Hospital.
On April 23rd, James is spending the day at the hospital, completing as many laps as he can, walking around the hospital, in attempt to raise as much money as possible. Fancy joining in? Come and walk a few laps with James to support the fundraiser on the day.
Spread the word:
Share our challenge with your friends, family, and colleagues to help us raise as much as possible.
Why This Matters
Milton Keynes Hospital Charity plays a crucial role in enhancing patient experiences and funding essential medical equipment. By supporting this challenge, we’re helping to improve healthcare services for our local community—because everyone deserves the best care when they need it most.
Follow Our Progress
We’ll be keeping you updated on our fundraising journey, so stay tuned for exciting events, challenges, and milestones! Follow us @ilovecateringmk to see how we’re turning £50 into something incredible.
💙 #Franklins50Challenge #MKHospitalCharity #FundraisingForGood
When the holiday season arrives, one of the joys of gathering friends and family is sharing festive food! While sit-down meals are classic, finger food buffets bring a relaxed, social vibe that encourages mingling and conversation. Here’s a list of 10 festive finger foods you can make at home, perfect for adding flavour and cheer to any holiday get together.
Cranberry Sausage Rolls
– Classic sausage rolls get a festive twist with cranberry! Simply roll sausage meat in puff pastry and add a spoonful of cranberry sauce before sealing. Bake at 200°C until golden brown and crispy. Best served warm.
Tip: Sprinkle sesame or poppy seeds on top for extra crunch and visual appeal.
Turkey, Cranberry, and Coleslaw Pinwheels
– These pinwheels offer a festive combination of flavours in a bite-sized package. Start with a flour tortilla (we like to use beetroot wraps), spread a thin layer of coleslaw, and add slices of turkey and a spoonful of cranberry sauce. Roll the tortilla tightly, then slice into 1-inch rounds.
Glazed Pigs in Blanket Skewers
– An upgrade on the holiday classic, these glazed pigs in blankets are both sticky and savoury. Wrap mini sausages in bacon, thread them onto skewers, and brush with a mixture of honey and Dijon mustard. Bake at 190°C for 15-20 minutes until the bacon crisps and the glaze is golden.
Cream Cheese and Bell Pepper Blinis
– For a colourful, fresh option, try cream cheese and bell pepper blinis. Simply spread softened cream cheese on mini blinis (store-bought or homemade), then top with finely diced red, yellow, and green bell peppers. The blinis are soft and creamy, while the peppers add a fresh crunch and festive colour.
Tip: Garnish with a sprig of dill or chives for extra flavour and colour contrast.
Manchego and Grape Skewers
– Simple yet elegant, these skewers combine the sharp, nutty taste of Manchego cheese with the sweetness of grapes. Alternate cubes of Manchego with green or red grapes on small cocktail sticks or skewers. They’re easy to assemble and a light option for balancing out richer foods on your table.
Mini Beef Yorkshire Puddings
– These mini Yorkshire puddings make a perfect base for beef and horseradish, creating a savoury bite that’s pure comfort food. Bake mini Yorkshire puddings (or use store-bought ones to save time), fill them with slices of roast beef, and add a dollop of horseradish sauce.
Tip: Garnish with a small sprig of rosemary for an extra festive touch.
Peach and Prosciutto Skewers
– Bring a bit of sweet and salty flair with peach and prosciutto skewers. Thread fresh or canned peach slices and ribbons of prosciutto onto skewers, adding a small ball of mozzarella for added creaminess. The prosciutto’s saltiness complements the peach’s sweetness, creating a flavourful bite that’s unexpected and delicious.
Tip: Drizzle with a balsamic glaze for a hint of sweetness and depth.
Brie and Cranberry Filo Tarts
– These bite-sized tarts bring together creamy Brie and sweet-tart cranberry sauce in crisp filo pastry cups. Fill mini filo tart shells with a small slice of Brie and a teaspoon of cranberry sauce. Bake at 180°C for 8-10 minutes until the cheese melts. They’re rich, gooey, and perfect for the season.
Tip: Add a sprinkle of chopped walnuts or pistachios for texture and crunch.
Smoked Salmon Blinis
– Sophisticated yet simple, smoked salmon blinis are a classic. Spread a dollop of crème fraiche or sour cream on each mini blini, top with a piece of smoked salmon, and garnish with a sprig of fresh dill and a squeeze of lemon juice. These are light, refreshing, and offer a gourmet touch to any holiday spread.
Brie and Sundried Tomato Mini Quiches
– For a warm, savoury bite with a Mediterranean twist, try these mini brie and sundried tomato quiches. Use pre-made mini pastry shells or make your own with puff pastry, fitting them into a mini muffin tin. Fill each shell with a small slice of Brie, a few pieces of chopped sundried tomatoes, and a mixture of beaten eggs, a splash of cream, and a pinch of salt and pepper. Bake at 190°C for 10-12 minutes, until golden and set. The creamy Brie melts beautifully into the quiche, and the sundried tomatoes add a tangy, rich flavour.
Tip: Garnish with a sprinkle of fresh basil or thyme for a burst of colour and added flavour.
These festive finger foods are easy to make, look gorgeous on the table, and bring a variety of flavours and textures to any gathering. Whether you’re hosting a large party or a small holiday meal, these options offer something for every guest to enjoy! Happy Holidays!
Need Help Planning Your Next Event? Let Us Take Care of the Catering!
Planning an event can be overwhelming, whether it’s a corporate meeting, a team lunch, or a large office gathering. From organising the guest list to sorting out logistics, there’s a lot to consider. But one thing you don’t have to worry about? The food! At I Love Catering we specialise in providing high-quality corporate catering, offering everything from sandwich buffets to hot meals and bespoke catering requests tailored to your needs. https://ilovecatering.co.uk/menu-category/
Why Choose a Professional Caterer for Your Event?
A well-planned menu can make all the difference in the success of your event. Here’s why choosing professional catering can take the stress out of your planning:
Variety and Quality – We offer a wide range of options, from fresh sandwich platters to delicious hot food, ensuring that there’s something for everyone, no matter their dietary preferences.
Time-Saving Convenience – Instead of scrambling to coordinate food orders yourself, let us handle everything so you can focus on hosting a great event.
Customisable Menus – Need a bespoke menu for a special event? No problem! We can tailor our offerings to suit your specific requirements, whether it’s vegetarian, vegan, gluten-free, or other dietary needs.
Professional Presentation – Our beautifully arranged buffets and meals not only taste great but also look impressive, elevating the experience for your guests.
Hassle-Free Service – We take care of the preparation, delivery, and setup, ensuring a seamless experience from start to finish.
Catering Options to Suit Every Event
We know that every event is unique, which is why we offer a variety of catering solutions:
Sandwich Buffets – A great option for working lunches and networking events, featuring a selection of freshly made sandwiches, wraps, and rolls.
Hot Food Menus – Perfect for office parties and formal gatherings, offering hearty dishes that satisfy and impress.
Bespoke Catering Requests – Have something specific in mind? We’ll work with you to design a menu that fits your theme, budget, and dietary needs.
Let’s Make Your Event a Success!
Don’t let the stress of food planning take away from your event’s success. With I Love Catering, you can rest assured that your guests will enjoy delicious, high-quality catering while you focus on the bigger picture.
Ready to plan your next corporate event? Get in touch with us today to discuss your catering needs and receive a personalised quote!
At I Love Catering, we’re passionate about supporting local businesses in every way we can. This year, we’re thrilled to feature some incredible local produce on our menus, giving our customers a true taste of homemade chutney in Milton Keynes and beyond.
From the fiery Chuffing Chilli Jam to the classic Chunky Sandwich Pickle, our kitchen has been buzzing with creations from homemade chutney in Milton Keynes. We’ve also encouraged our audience to try these delectable recipes at home, bringing a bit of local flavor to their own kitchens.
One of our star collaborations is with Jam Moo Know, a family-run business specializing in jams, marmalades, and chutneys made with homegrown fruits, vegetables, and locally sourced ingredients. Their Chunky Sandwich Pickle pairs beautifully with gammon ham, cheddar cheese, lettuce, tomato, and cucumber, making for the ultimate Ploughman’s Sandwich. And let’s be honest—who doesn’t love a pickle-topped pork pie?
Next, we have Green Kitchen Preserves, where Alison’s handmade creations are inspired by her husband’s Northamptonshire allotment. Our limited-edition sandwich featuring sliced turkey, Beetroot and Horseradish Chutney, and rocket is an absolute standout. It’s one of our all-time favorite combinations!
From Garden To Jar
We also loved showcasing the flavorful Pumpkin, Tomato, and Chilli Chutney from Garden To Jar, a fantastic local business based in Newport Pagnell. Kevin, the mastermind behind the chutneys, grows his own fruits and vegetables to create these vibrant jars of goodness. After tasting this chutney at Olney Farmer’s Market, we couldn’t wait to share it with our customers!
For those who crave a bit of heat, Crafted by P’sChuffing Chilli Jam is a must-try. This chutney is, quite literally, chuffing delicious! Don’t miss our Chuffing Chilli Club Sandwich recipe, available now on our social media pages.
Last but certainly not least, Friars Farm offers a delightful selection of homemade jams and chutneys. One that stole the spotlight for us is their unique Cranberry Salsa. You can find Friars Farm at various local markets, or visit their newly opened Artisan Collective Farmshop in Milton Keynes and Northampton for even more local treats.
Be sure to follow us on social media to stay updated on our latest collaborations and see how we continue to support local businesses. There’s always something new and delicious to discover!
I Love Catering offers a wide variety of cuisines, catering to all tastes and dietary preferences. With weekly menu rotations, there’s always something new and exciting to try, ensuring your events are anything but repetitive.
Customisable Options
We understand that every event is unique. Our customisable catering packages allow customers to tailor the menu to suit their specific needs, themes, and guest preferences, ensuring a personalised experience.
Quality and Freshness
Our team prioritises the use of fresh, high-quality ingredients in every dish. With a focus on flavour and presentation, we ensure your event is memorable for all the right reasons.
Seamless and Professional Service
I Love Catering provides end-to-end support, from planning to delivery and setup. Our team ensures everything runs smoothly, so you can focus on enjoying your event.
Trusted by the Community
I Love Catering has built a strong reputation for reliability and excellence, earning glowing reviews from countless satisfied customers. Our commitment to quality and service ensures every event is a success.
Milton Keynes, Northampton, Bedford, Kettering, Daventry, Wellingborough and Surrounding Areas 
01908 046946 | 
info@ilovecatering.co.uk
